Texas Jack's Smoked Pulled Pork
Texas Jack's Smoked Pulled Pork
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Northern Heat Rib Series

Texas Jack's Smoked Pulled Pork

Lonestar State

Serves 4 (450 g)

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Portion starts at $12.59

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Smoked and saucy, this pulled pork has none of the heavy lifting and all of the low and slow flavour you expect from Texas Jack’s. The chipotle BBQ sauce is paired with Texas Jack’s signature rub for an unforgettable pulled pork. Enjoy on its own, with your favourite side, or in a sandwich, taco, or enchilada. Our preference? Piled tall on top of our White Cheddar Mac and Cheese!

Ingredients: Pork shoulder, BBQ sauce (sugars [sugar, glucose, fancy molasses, blackstrap molasses, concentrated pineapple juice], tomato paste, vinegar, water, salt, mustard bran, spices, natural flavour, dehydrated onion, sodium benzoate, dehydrated garlic, paprika extractives), Salt, Sugars (granulated sugar), Paprika, Black pepper, Garlic powder, Onion powder, Lemon pepper.

Contains: Soy. 

Produced in a facility where other food allergens could be present.


Cooking Instructions
  1. In a large non-stick pan, add the contents of the pulled pork pouches, followed by 4 tbsp of water.
  2. Cook over medium high heat for 6-8 minutes, stirring frequently with a spatula to separate the meat.
  3. Plate with your favourite side dish. Enjoy!

Ingredients

Ingredients: Pork shoulder, BBQ sauce (sugars [sugar, glucose, fancy molasses, blackstrap molasses, concentrated pineapple juice], tomato paste, vinegar, water, salt, mustard bran, spices, natural flavour, dehydrated onion, sodium benzoate, dehydrated garlic, paprika extractives), Salt, Sugars (granulated sugar), Paprika, Black pepper, Garlic powder, Onion powder, Lemon pepper.

Contains: Soy.

Nutrition Info

Per 1/3 serving (250g)

Ingredient

Amount

% DV

Calories

210

Fat

12g

16%

Saturated Fat

4.5g

23%

Trans Fat

0.1g

Carbohydrates

6g

Fibre

0g

0%

Sugars

6g

6%

Protein

18g

Cholesterol

60mg

Sodium

740mg

32%

Potassium

350mg

10%

Calcium

30mg

2%

Iron

1.5mg

8%

Cooking Instructions

Ingredients

Nutrition Info
  1. In a large non-stick pan, add the contents of the pulled pork pouches, followed by 4 tbsp of water.
  2. Cook over medium high heat for 6-8 minutes, stirring frequently with a spatula to separate the meat.
  3. Plate with your favourite side dish. Enjoy!

Ingredients: Pork shoulder, BBQ sauce (sugars [sugar, glucose, fancy molasses, blackstrap molasses, concentrated pineapple juice], tomato paste, vinegar, water, salt, mustard bran, spices, natural flavour, dehydrated onion, sodium benzoate, dehydrated garlic, paprika extractives), Salt, Sugars (granulated sugar), Paprika, Black pepper, Garlic powder, Onion powder, Lemon pepper.

Contains: Soy.

Per 1/4 Package 120 g

Ingredient

Amount

% DV

Calories

210

Fat

12g

16%

Saturated Fat

4.5g

23%

Trans Fat

0.1g

Carbohydrates

6g

Fibre

0g

0%

Sugars

6g

6%

Protein

18g

Cholesterol

60mg

Sodium

740mg

32%

Potassium

350mg

10%

Calcium

30mg

2%

Iron

1.5mg

8%

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We currently deliver to the Greater Toronto Area, Southwestern Ontario, Ottawa, and Kingston. During peak cottage season from June to October, we also offer delivery to Muskoka and surrounding areas. Postal codes in our delivery regions can be found at delivey page; if you don’t see yours, join our mailing list to stay tuned as we may soon come to your city!
When will my order arrive?
Orders received by 9 PM Sunday will be shipped and delivered on the date associated with your region of the following week. Delivery times are between 10 AM - 8 PM. You will receive a text message the night before your delivery with a reminder, and a second text message on your delivery date with tracking details so you can keep track of when your order will arrive.