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Cacio e Pepe

with Mushrooms & Bacon

Serves 2 (750 g)

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Portions start at $12.59

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Indulge in the ultimate comfort food with our gourmet Cacio e Pepe pasta dish, enhanced with crispy bacon and savory mushrooms. This modern twist on the classic Roman favorite features perfectly al dente spaghetti, enveloped in a rich, creamy sauce made from the finest parmesan cheese and freshly cracked black pepper. The addition of smoky bacon and earthy mushrooms elevates this dish to a new level of culinary delight, with every bite offers a harmonious blend of flavors and textures

Ingredients: Spaghetti (wheat), Water, Double smoked bacon, Parmesan cheese, Unsalted butter, Black Pepper, Salt, Olive oil

Contains: Milk, Wheat.

Produced in a facility where other food allergens could be present.

Cooking Instructions

  1. In a large non-stick pan, add the contents of the sauce pouch, followed by the pasta and bacon pouches. Add ¼ cup of water.
  2. Cook over medium high heat for 7-8 min, stirring occasionally until warmed through.
  3. Plate the pasta, and enjoy!

Ingredients

Ingredients: Water, Spaghetti, dry, enriched, Mushrooms, Bacon, Parmesan cheese, Unsalted butter, Black Pepper, Salt, Olive oil.

Contains: Milk, Wheat.
Produced in a facility where other food allergens could be present.

Nutrition Info

Per 1/3 serving (250g)

Ingredient

Amount

% DV

Calories

870

Total Fat

47g

63%

Saturated fat

22g

115%

Trans fat

1g

Carbohydrates

76g

Fibre

3g

11%

Sugars

2g

2%

Protein

38g

Cholesterol

115mg

Sodium

2050mg

89%

Potassium

500mg

15%

Calcium

350mg

27%

Iron

6mg

33%

  1. In a large non-stick pan, add the contents of the sauce pouch, followed by the pasta and bacon pouches. Add ¼ cup of water.
  2. Cook over medium high heat for 7-8 min, stirring occasionally until warmed through.
  3. Plate the pasta, and enjoy!

Ingredients: Water, Spaghetti, dry, enriched, Mushrooms, Bacon, Parmesan cheese, Unsalted butter, Black Pepper, Salt, Olive oil.

Contains: Milk, Wheat.
Produced in a facility where other food allergens could be present.

Per 1/2 Package 375g

Ingredient

Amount

% DV

Calories

870

Total Fat

47g

63%

Saturated fat

22g

115%

Trans fat

1g

Carbohydrates

76g

Fibre

3g

11%

Sugars

2g

2%

Protein

38g

Cholesterol

115mg

Sodium

2050mg

89%

Potassium

500mg

15%

Calcium

350mg

27%

Iron

6mg

33%

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Zero-step prep thanks to flash-freezing. Stir and plate in just 10 minutes.

Frequently Asked Questions

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What plans can I choose from to try SPATULA dishes?
You can either enjoy SPATULA through a subscription (which you can skip, pause, or cancel at any time from your account dashboard), or through a Discovery Box (a one-time order that you will only be charged for once). Subscribing allows you to unlock savings per dish, but a Discovery Box allows you to give SPATULA a try without needing to manage a subscription.
How long can SPATULA meals be stored?
All SPATULA meals should be stored in the freezer. They should be consumed before the suggested best before date to maximize freshness and quality. Once cooked, leftovers can be stored in the fridge but should be consumed within 48 hours.
Where do you deliver?
We currently deliver to the Greater Toronto Area, Southwestern Ontario, Ottawa, and Kingston. During peak cottage season from June to October, we also offer delivery to Muskoka and surrounding areas. Postal codes in our delivery regions can be found at delivey page; if you don’t see yours, join our mailing list to stay tuned as we may soon come to your city!
When will my order arrive?
Orders received by 9 PM Sunday will be shipped and delivered on the date associated with your region of the following week. Delivery times are between 10 AM - 8 PM. You will receive a text message the night before your delivery with a reminder, and a second text message on your delivery date with tracking details so you can keep track of when your order will arrive.